13

Jun

11:00 - 19:00
Nerva Traian 27-33
On this special day, we're serving a menu where Tokyo and Paris meet between two soft slices of bread. Think an Egg Sando, pillow-soft with a citrus whisper of yuzu kosho… a Sardine Sando, deep and briny, finished with orange mimolette shavings… and a Chicken Katsu Sando, golden and crisp over cool cabbage slaw. The bite everyone reaches for twice. 🍙
BUY IN ADVANCE
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OUI, OUI SANDO!

Enjoy as many of these dishes:

ENTRÉE

Korokke | potato comté kimchi | tonkatsu sauce | lime ginger mayo | sesame | scallions

Cucumber Salad | smashed cucumber | chilli oil | tahina | miso | coriander

Edamame | soy dipping sauce

SANDO BAR

Egg Sando | egg paté | yuzu kosho | soft boiled egg | chives

Sardine Sando | sardine paté | olives | wasabi | parsley | mimolette shavings

Chicken Katsu Sando | chicken katsu | cabbage slaw | tonkatsu sauce

DESSERT

Mochi
| black sesame paste | flower petals

LES FILLES D'IKI KIZ

IKI KIZ — meaning “two girls” in Turkish — is the creative culinary partnership between Andrada “Dada” Bucur and Edie Etem. Together, they blend instinct with intention, crafting vibrant, seasonal dishes that are both comforting and unexpected.

Edie, raised between Turkish flavors and global travels, trained at Leiths School of Food and Wine in London and has been creating intimate, flavor-forward meals as a private chef since 2018. Her dishes speak of spice, precision, and story.

Dada (Andrada Bucur), a self-taught chef with roots in interior design and a background in the restaurant world, brings aesthetics, balance, and instinct to every plate. You might recognize her hand — she’s the one behind the sandwiches you’ve come to crave at FIGS.

Together, they design not just meals, but moments — layered, surprising, seasonal, and beautiful. With every event, IKI KIZ builds a world where food is thoughtful, joyful, and deeply felt.

FAQs

You can buy tickets online or directly at in store at FIGS. Just ask at the register.

Yes! You can buy multiple tickets, and we’ll call you to confirm the menu for each guest. We'll also need their names and phone numbers.

Only if a table happens to be free — but we can’t guarantee it. For this event, seats are limited and weekends at FIGS tend to get busy. Booking in advance is your safest bet!

No, unfortunately tickets for this event are non refundable. So when you book your seat, make sure you will be able to join us. If not, send a friend in your spot. Just make sure to let us know in advance so we can track your ticket!

No, on the 7th of December we will only serve our IKI KIZ Brunch. Keep in mind that our regular kitchen is closed!

At this time, we only offer regular and vegetarian menus. Please mention any dietary needs when we call — we’ll do our best to accommodate where possible.

FIGS

Nerva Traian 27-33, Bucharest, Romania

Mon - Fri, 8:30am - 8:00 pm,
Saturday, 9:00 am - 8:00pm,
Sunday, 9:00am - 8:00pm